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Strawberry Banana Bread

Strawberry Banana Bread

0 reviews
READY IN 1h 10min
PREP TIME 20min
COOK TIME 50min
SERVINGS 6-10

Banana bread is one of my favourite cakes. It is easy to make, tastes delicious and always goes down a treat. This recipe is also delicious compared to the dry looking slices you see when waiting for your cafe in the morning.

Ingredients

  • 300g flour
  • 1 tbpsn baking powder
  • 100g caster sugar
  • 2 large free range eggs
  • 1 tspn vanilla extract
  • 150g strawberries
  • 3 bananas
  • 100g butter
  • Juice of half a lemon

Directions

  • 1Pre-heat the oven to gas mark 4/ 180 C. Grease a loaf tin with butter.
  • 2In a large mixing bowl add the sugar and butter and whisk using an electric hand whisk until the mixture is creamed together.
  • 3Add the eggs and then mix again with the whisk. Pour in the vanilla extract and lemon juice and give it another quick whisk.
  • 4Fold in the flour and baking powder and stir using a wooden spoon, Mix the mixture until it forms a thick cake batter.
  • 5Add the bananas and strawberries to the batter and mix well so that everything is full combined.
  • 6Pour into the cake tin and place in the oven for around 50 minutes or golden and well risen. Put a knife in the cake and if it comes out clear then it is ready.
  • 7Leave to cool and then slice up and serve.

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